If there’s one thing that unites people across India, it is the love for food. And when it comes to North India, the flavours only get spicier and more memorable.
Imagine a road trip that begins in the land of bold Punjabi spices, travels through the heart of Delhi’s street food culture, and ends in the royal kitchens of Agra. Sounds like a dream for a food lover, right?
That’s exactly what a journey from Jalandhar to Delhi to Agra offers: an unforgettable trail of taste and tradition.
Table of Contents
• Jalandhar: Kickstart With Punjabi Tadka
• Delhi: Street Food Capital of India
• Agra: Where Royal Recipes Rule
• Wrapping Up
Jalandhar: Kickstart With Punjabi Tadka
Your journey starts in Jalandhar, where traditional methods of cooking in clay ovens known as “tandoors” are still part of their culinary practices. The aroma of freshly baked tandoori naan, sizzling butter chicken, and spicy chole fills the air at every corner of this city.
From classic dhabas on the highway to cosy family-run eateries, Jalandhar knows how to serve hearty meals. For a truly local experience, you can head to Lovely Dhaba near Maqsudan Chowk, renowned for its spicy chole and buttery dal makhani served with crispy tandoori rotis.
When you’re in Punjab, you cannot miss a glass of lassi paired with piping hot aloo parathas. Don’t forget to try Amritsari fish at Baba Chicken on GT Road, known for their perfectly marinated, deep-fried fish fillets that are crispy on the outside and juicy on the inside.
As you plan your drive toward Delhi, you will find that taking a taxi from Jalandhar to Delhi is one of the most convenient ways to enjoy the trip without the stress of navigating unfamiliar roads.
Delhi: Street Food Capital of India
Delhi is like a buffet of mouthwatering food that’s sure to make you drool. Start with the legendary Parathe Wali Gali of Chandni Chowk. Here, you cannot miss these shops:
• Pt. Gaya Prasad Shiv Charan Paranthe Wale, who have been serving stuffed parathas with tangy chutneys since 1875.
• Just a few steps away, you will find Jung Bahadur Kachori Wala, famous for its crispy kachoris and spicy aloo sabzi.
• For non-veg lovers, Karim’s near Jama Masjid is a landmark! Their mutton korma and seekh kebabs are rich, spicy, and slow-cooked to perfection, where you will be licking your fingers.
• For dessert, Old Famous Jalebi Wala, located near Dariba Kalan, offers jalebis as big as your face, soaked in syrup and fried in traditional desi ghee.
And if you’re craving a food crawl with AC breaks, drive over to:
• Rajinder Da Dhaba (Safdarjung): Legendary chicken tikka, butter chicken, and more street-side charm than you’d think possible in South Delhi.
• Dilli Haat: One-stop shop for flavours from every Indian state. Nagaland’s pork, Rajasthani dal baati, Manipuri black rice pudding—it’s all here.
Sounds mouthwatering, right? Exploring these flavours becomes even more enjoyable when you’re travelling comfortably in a taxi from Jalandhar to Delhi, giving you full freedom to stop and snack as you like.
Agra: Where Royal Recipes Rule
Now it’s time to drive into the royal city of Agra with the help of a Delhi to Agra cab service, ensuring a smooth and relaxed journey with plenty of room for food breaks. Rich gravies, slow-cooked meats, and fragrant rice dishes are the stars of the show.
Once you’re in Agra:
• Start with a visit to Mama Chicken Mama Franky House in Sadar Bazar for spicy Mughlai rolls and juicy tandoori chicken.
• If you’re in the mood for a sit-down meal, try Pinch of Spice, known for its flavourful Mughlai Thali, which includes creamy kormas, kebabs, and biryani.
• Deviram Sweets is the place to be for the ultimate Agra breakfast: bedai (deep-fried puris with spicy sabzi) followed by—you guessed it—jalebis.
• Agra’s most iconic sweet, petha, is a must-try. For the most authentic version, head to Panchi Petha, a family-run business that has been preparing this delicacy for over 50 years.
• Another known place to try authentic desserts, such as Jalebis and Rewari, is Bhagat Halwai.
So, hire a Delhi to Agra cab, and savour each bite without any rush.
Wrapping Up
This classic road trip from the heart of Punjab to the land of royals is a dream come true for food lovers. Whether it’s the buttery parathas of Punjab, the spicy chaat of Delhi, or the royal biryanis of Agra, you will find a piece of India’s soul on every plate.
And the best part? You can enjoy this entire experience in comfort and style with Savaari Car Rentals. Their reliable and affordable car rental service makes it easy to explore at your own pace, where every mile brings a new flavour.
So what are you waiting for? Book your ride, bring your appetite, and let the flavours lead the way.
